Peruvian food

  • Papa a la Huancaína

    Parboiled White potato with cream made of fresh cheese and yellow pepper.

  • Tamal Criollo

    Dough of grounded corn filled with a piece of chicken and steamed, wrapped with plantain leaves.

  • Causa de pollo

    Dough of yellow mashed potato, filled with chicken, mayonnaise and avocado.

  • Ensalada mixta

    Organic lettuce with avocado, tomato and cucumber.

  • Ceviche de pescado

    Little cubes of fish cooked with lemon, onion, corn and sweet potato.

  • Sudado de pescado

    Fish filet steamed with tomato, onion and fine herbs. Served with parboiled potato and white rice.

  • Ají de gallina

    Frayed chicken with cream made of yellow pepper, pecan and bread.

  • Frejol con seco

    Canary beans and white rice with beef cooked with coriander, peas and carrot.

  • Arroz con pollo

    Green rice (made with coriander, peas and carrot) with a piece of chicken.

  • Estofado de pollo al vino

    Chicken cooked with tomato cream, wine, onions and carrots with parboiled white potato and white rice.

  • Lomo saltado

    Small pieces of beef tenderloin sautéed with tomatoes, onion and yellow pepper, accompanied by fries and white rice.

  • Anticuchos

    Beef heart especially marinated and cooked on the grill; accompanied by corn and parboiled potatoes.

  • Piqueo de entradas

    Snack for 4 people that includes Tamal Criollo, Papa a la Huancaína, Causa de pollo and Ceviche.

  • Piqueo de platos de fondo

    Snack for 4 people that includes Ají de Gallina, Arroz con Pollo, Frejol con Seco and Estofado de Pollo.

  • Espaghetti a la huancaína

    Spaghetti bathed in cream made of fresh cheese and yellow pepper.

  • Espaghetti con estofado de pollo

    Spaghetti with chicken cooked in cream made of tomatoes, wine, onions and carrot.

  • Espaghetti con ají de gallina

    Spaghetti with frayed chicken bathed with cream made of yellow pepper, pecan and bread.

  • Espaghetti con lomo saltado

    Spaghetti with small pieces of beef tenderloin sautéed with tomatoes, onion and yellow pepper.

  • Ceviche de champiñones

    Mushrooms marinated with lemon, accompanied with onion, corn and sweet potato.

  • Saltado de verduras

    Sautéed vegetables accompanied by avocado and mushrooms.

  • Champiñones saltados

    Sauteed mushrooms with tomato, onion and yellow pepper, accompanied by French fries and white rice.